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Épaule Serrano (paleta) Reserva, de Salamanque, prétranchée
3,95 €
race
Serrano
(white pig)
Weight
80 gr
BODY PART
Paleta
(shoulder leg)
PIG DIET
Cebo de Granja
(farm feed)
FLAVOUR
Tasty
MATURING
Minimum 12 months
Drinks Pairing Suggestions:
80 gr d'épaule Serrano (paleta) Reserva Boadas 1880, de Salamanque, dans un emballage protégé par atmosphère.
80 gr d'épaule Serrano (paleta) Reserva Boadas 1880, de Salamanque, dans un emballage protégé par atmosphère.
Épaule de porc - paleta - (100 gr de jambon serrano produit à partir de 143 gr de viande), sel, antioxydant (ascorbate de sodium) et conservateurs (nitrate de potassium, nitrite de sodium).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Until the vacuum sealed package is opened, we advice to keep it in the fridge as it will be preserved longer at constant temperature; but if you plan to consume it shortly, you could keep it outside the fridge without problem.
Once the package is opened and partially consumed, we advise you to keep it in the fridge, inside a tupperware or any other recipient with no direct contact with the air, as it won't be overdried. You can also keep it in the sachet in which you received it, properly closed to avoid over-drying it.
Ham should be consumed at room temperature, when it will have a lustrous appearance. When too cold, the fat will appear opaque.
Producteur : Boadas 1880, SA
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