All Cheeses
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Enjoy the best Spanish cheeses available for online shopping in our gourmet shop for France and Monaco. Our cheeses are perfect for Tapas, appetizers or desserts. We offer artisan and premium-quality cheeses of most of the types produced in Spain, including with appellation of origin status, such as DOP (Denomination of Origin) or IGP (Protected Geographical Indication), such as Manchego, Cabrales, Tetilla, Afuega’l Pitu, Arzúa-Ulloa, Camerano, Casín, Cebreiro, Flor de Guía, Gamonedo, Ibores, Idiazabal, L´Alt Urgell y Cerdanya, La Serena, Liébana, Los Beyos, Mahón – Menorca, Majorero, Murcia, Murcia al Vino, Nata de Cantabria, Roncal, Palmero / La Palma, Picón Bejes-Tresviso, San Simón da Costa, Torta del Casar, Valdeón and Zamorano.
We offer cheeses made of milk of cow, ewe sheep, goat, buffalo, or mixed-milk with milk coming from two or more species. According its texture, we offered cheese that are soft, semi-soft, firm, hard, blue or cream (spread). In regards of flavour, we offer cheeses which are mild, medium, bold, strong, with truffles, or several flavoured cheeses such as chili, paprika, beer, white wine, red wine, sweet wine, walnuts, tomato, oregano, thyme, honey, black garlic, extra virgin olive oil, black pepper and mushroom (boletus).
Our cheese products come in multiple formats, including whole cheese (whole wheel), half-cheese (half-wheel), a wedge portion of various sizes, sliced (pre-sliced), or in cream (spread) format. Our cheeses are usually packaged with the manufacturer´s original packaging, which is usually also vacuum-sealed.
In terms of aging, we offer cheeses that are fresh (fresco), soft (tierno), semi-cured (semicurado), cured (curado), old (viejo), and aged (añejo).
We offer a good variety of cheeses for special diets, including organic, free-range, gluten-free, lactose-free, light, low fat, low salt, without preservatives, unsalted, vegan, and vegetarian.
Our offering includes most of the premium and exclusive Spanish cheese brands such as 1605, A Granxa Beley, Ahuyentalobos, TGT, Arquesán, Artequeso, Asturlesa, Bauma, Belai, Betara, Bilkain, Boffard, Buenalba, Campomancha (El Hidalgo), Can Pujol, Cancho Roano, Carmen, Casa Campo de Tresviso, Catadoiro, Cremositos del Zújar, Don Bernardo, Don Julián (Sanabria), Don Picón de Cuenca, Don Santiago (Quesería Prestes), El Gran Cardenal, El Nostre – Que´s Belt, El Pastor, El Viso, Finca Pascualete, Flor de Esgueva, Flor de Villuercas, García Baquero, Gran Capitán, Guriamen, Inés Granda – Pría Llanes, La Borbolla, La Castuereña, La Cleda, La Fueya, La Pardina, La Pasiega de Peña Pelada, La Trashumancia, La Vasco Navarra, La Xiquella, Lácteas San Vicente, Larra, Larsa, Las Abadías, Les Cabres d´en Peyu, Leyendas de Baztán, Mas El Garet, Mas Rovira, Maxorata, Meloussa, Mercadal, Merco, Montbrú, Muntanyola, Murgó Formatges, Muuu Beee, Orexa, Pajarete, Palancares, Palo Santo, Parra Camino, Pastoralia, Payoyo, Pazo de Queixo, Picos de Europa, POK, Quesería La Pandiella, Quesos Flor Valsequillo, Reixagó, Ronkari, Rubio, Tío Resti, Urgelia, Cadí, Vega de Ario, Vega Sotuelamos, Vellón de Fuentesaúco, Vicente Pastor and Villacentero, and others, since this is not an exhaustive list.
Among the most famous Spanish cheeses, we have Manchego, easily the most well-known Spanish cheese throughout the world, is beloved for its rich, buttery taste and compact consistency. It comes in three types: cured, semi-cured, and old.
Cabrales cheese, also known as Quesu Cabrales, Queso de Cabrales, or Cabraliego, is a highly-prized cheese and the most international food of the Spanish northern region of Asturias, with an intense, persistent, and slightly spicy flavor.
Tetilla cheese (Queso Tetilla / Queixo Tetilla) is the most characteristic and internationally renowned Galician cheese, easily recognizable by its shape and its smooth, thin, straw-yellow rind. The word ‘tetilla’ clearly defines the traditional conical, concave-convex, pear-like shape, with a slight “nipple”, which is the reason why it’s called tetilla, meaning nipple in Spanish.
If you would like to read more detailed information on the different types of popular Spanish cheeses please visit our post on this subject in our blog: Most Famous Spanish Cheeses
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Payoyo
Crème de chèvre, pot de 130 gr
15,75 €
130 grammes • € 61,15 / kg15,75 €
130 grammes • € 61,15 / kg -
Pajarete
Fromage affiné artisanal de brebis et de chèvre, meule
61,95 €
1,5 kg • € 41,30 / kg61,95 €
1,5 kg • € 41,30 / kg -
El Viso
Fromage Afuega´l Pitu DOP atroncau blancu (blanc), affiné, des Asturies, pièce entière
10,45 €
300 grammes • € 34,83 / kg10,45 €
300 grammes • € 34,83 / kg -
El Gran Cardenal
Fromage au lait de brebis affiné à l’huile d’olive extra vierge écologique, quartier
9,39 €
250 grammes • € 37,56 / kg9,39 €
250 grammes • € 37,56 / kg -
El Gran Cardenal
Fromage au lait de brebis affiné au romarin, quartier
10,84 €
250 grammes • € 39,80 / kg10,84 €
250 grammes • € 39,80 / kg -
García Baquero
Fromage au lait mixte affiné Reserva 12, demi-meule
53,52 €
Environ 1,5 kg • € 35,68 / kg53,52 €
Environ 1,5 kg • € 35,68 / kg -
García Baquero
Fromage au lait mixte affiné Reserva 12, meule
96,56 €
3 kg • € 31,85 / kg96,56 €
3 kg • € 31,85 / kg -
García Baquero
Fromage au lait mixte affiné Reserva 12, pré-tranché
7,89 €
200 grammes • € 39,45 / kg7,89 €
200 grammes • € 39,45 / kg -
García Baquero
Fromage au lait mixte affiné Reserva 12, quartier
7,37 €
200 grammes • € 36,85 / kg7,37 €
200 grammes • € 36,85 / kg -
El Gran Cardenal
Fromage au lait mixte affiné sans lactose, quartier
7,28 €
250 grammes • € 27,00 / kg7,28 €
250 grammes • € 27,00 / kg -
Gran Capitán
Fromage au lait mixte affiné, meule 3 kg
81,45 €
3 kg • € 27,15 / kg81,45 €
3 kg • € 27,15 / kg -
Gran Capitán
Fromage au lait mixte affiné, meule moyenne 860 gr
29,23 €
860 grammes • € 33,99 / kg29,23 €
860 grammes • € 33,99 / kg -
Gran Capitán
Fromage au lait mixte affiné, mini meule 450 gr
16,33 €
450 grammes • € 36,29 / kg16,33 €
450 grammes • € 36,29 / kg -
Gran Capitán
Fromage au lait mixte affiné, pré-tranché
9,03 €
210 grammes • € 43,00 / kg9,03 €
210 grammes • € 43,00 / kg -
Gran Capitán
Fromage au lait mixte affiné, quartier
9,32 €
250 grammes • € 37,28 / kg9,32 €
250 grammes • € 37,28 / kg -
García Baquero
Fromage au lait mixte semi-affiné, meule
77,90 €
Environ 3,35 kg • € 19,85 / kg77,90 €
Environ 3,35 kg • € 19,85 / kg -
El Gran Cardenal
Fromage Castellano IGP (Étiquette noire) au lait de brebis affiné sous bois, mini meule
26,80 €
1 kg • € 26,80 / kg26,80 €
1 kg • € 26,80 / kg -
El Gran Cardenal
Fromage Castellano IGP (Étiquette noire), affiné sous bois, au lait de brebis, meule
79,95 €
3,25 kg • € 24,60 / kg79,95 €
3,25 kg • € 24,60 / kg -
El Gran Cardenal
Fromage Castellano IGP au lait cru de brebis, affiné sous bois, en quartiers
8,85 €
250 grammes • € 34,80 / kg8,85 €
250 grammes • € 34,80 / kg -
Vega Sotuelamos
Fromage de brebis affiné au romarin (al romero), coin
11,86 €
220 gr • € 40,64 / kg11,86 €
220 gr • € 40,64 / kg -
Vega Sotuelamos
Fromage de brebis affiné au romarin (al romero), mini meule 1kg
46,95 €
1 kg • € 46,95 / kg46,95 €
1 kg • € 46,95 / kg -
El Pastor
Fromage de brebis affiné de Zamorano (DOP), quartier
8,60 €
250 grammes • € 34,40 / kg8,60 €
250 grammes • € 34,40 / kg